Ingredients
250g dark chocolate
100g unsalted butter
70g plain flour
100g sugar
4 eggs
4 teaspoons milk
Preparation
1. Preheat your oven to 180°
1. Melt the butter with the chocolate and the milk in a microwave oven.
2. Mix the sugar, the flour and the eggs.
3. Blend.
3. Place the brownies for 10 minutes in the oven.
Hint: if you work with separate cake tins, you can place in the middle of every
tin a little piece of chocolate.
Have a nice meal ;-)
Preparation
1. Preheat your oven to 180°
1. Melt the butter with the chocolate and the milk in a microwave oven.
2. Mix the sugar, the flour and the eggs.
3. Blend.
3. Place the brownies for 10 minutes in the oven.
Hint: if you work with separate cake tins, you can place in the middle of every
tin a little piece of chocolate.
Have a nice meal ;-)
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