Friday, August 19, 2011

Brownies

Cherish yourself and get in the kitchen for 10 minutes. We love chocolate!

Ingredients
250g dark chocolate
100g unsalted butter
70g plain flour
100g sugar
4 eggs
4 teaspoons milk

Preparation

1. Preheat your oven to 180°
1. Melt the butter with the chocolate and the milk in a microwave oven.
2. Mix the sugar, the flour and the eggs.
3. Blend.
3. Place the brownies for 10 minutes in the oven.

Hint: if you work with separate cake tins, you can place in the middle of every

tin a little piece of chocolate.

Have a nice meal ;-)




No comments:

Post a Comment